Labor, stable output and expansion are now core operating pressures

Labor Shortage
Hard to hire and retain skilled chefs, especially in overseas Chinese and Asian kitchens.
Inconsistent Taste
Different chefs create different results. YAO MASTER records process parameters for repeatable output.
Slow Expansion
Training new kitchen teams takes too long when every dish depends on tacit experience.
Limited Equipment
Traditional wok robots are mostly built for stir-fry only. YAO MASTER supports wider commercial workflows.
Labor Shortage
Hard to hire and retain skilled chefs, especially in overseas Chinese and Asian kitchens.
Inconsistent Taste
Different chefs create different results. YAO MASTER records process parameters for repeatable output.
Slow Expansion
Training new kitchen teams takes too long when every dish depends on tacit experience.
Limited Equipment
Traditional wok robots are mostly built for stir-fry only. YAO MASTER supports wider commercial workflows.

Two systems for different kitchen workflows.

Choose by the way your kitchen works: flexible pan changes, two independent woks for parallel orders, or higher automation around dish output and cleaning.
Product Model Cards
YG-B01-Pro
YG-B01-Pro

Higher automation for continuous service

For chain and higher-frequency kitchens where automatic dish output and automatic cleaning reduce hands-on work between batches.

  • Up to 6kg per batch
  • Automatic dish output
  • Automatic cleaning
View YG-B01-Pro →

Intelligence Built In

Every RockeStellar Chef robot combines advanced engineering with culinary know-how:

Intelligence Built In

Every RockeStellar Chef robot combines advanced engineering with culinary know-how:
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Turn available ingredients into trial-ready machine recipes.

YAO AI connects recipe knowledge, machine constraints, SOP output and V6 cooking program drafts...
Ingredient input
Machine fit
Trial files